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    • Home
    • Contact Us
    • Terms and Conditions
    • Cake Galleries
      • WEDDING
      • LADIES
      • GENTS
      • CHRISTENING
      • 18TH - 21ST
      • CHILDRENS
      • 3D
      • ANNIVERSARY
      • CHRISTMAS
    • Novelty Choc Oranges
    • Plant Pot Cake Workshop
    • Highland Cow Cake Class
    • Christmas 3d Gnome 2025
    • Beginners Sugar Roses
    • Children's Workshops
  • Home
  • Contact Us
  • Terms and Conditions
  • Cake Galleries
    • WEDDING
    • LADIES
    • GENTS
    • CHRISTENING
    • 18TH - 21ST
    • CHILDRENS
    • 3D
    • ANNIVERSARY
    • CHRISTMAS
  • Novelty Choc Oranges
  • Plant Pot Cake Workshop
  • Highland Cow Cake Class
  • Christmas 3d Gnome 2025
  • Beginners Sugar Roses
  • Children's Workshops

Novelty Cow or Sheep Workshop (Edible)

Learn how to create your own edible Dolly or Mooreen!

I'll be teaching this step by step, in person workshop.  You'll be shown how to create one of either the edible Dolly the sheep or Mooreen the Highland Cow. 

These are made over Terry's chocolate orange/other flavours available,  so are edible and great as a gift or to eat for yourself!

All materials and use of tools will be provided. 

Just bring an apron and get ready for some seasonal fun. For all abilities,  so don't be shy!

Dates and Venues

New dates coming soon 





Term's and Conditions

Over 18's only. 

Bookings are only secured by payment of booking fee.  Booking fees are non refundable as they are taken to secure spaces, venues, prep in advance and to purchase workshop materials. 

The booking fee is £15, per person, with the remainder due no less than 7 days prior to class date. 


If you are unable to attend please inform us as soon as possible.  Any monies paid will be refunded,  excluding the booking fee charge, if in the cancellation period. Our last notice time for cancellations is 48 hours before start date. Any cancellations within the last 48 hours will receive no refunds. Transferring monies, excluding booking fee, to another workshop may be possible, but at the managers discretion. 


Some materials/ingredients used may contain nut traces.  Please ask about any ALLERGEN concerns prior to booking. Terry's chocolate contains allergens. 

 

All tools remain the property of Kerry Harvey Cake Designs.  Please use tools respectfully. Sometimes accidents can happen,  but please be mindful that breakages cost. 


The workshop is designed to be fun.  Please be kind and considerate to all taking part, as skills and confidence level will depend on the individual. 


Please treat the venue with respect. 


Any photos shared on social media,  please tag the business. The class may be recorded and photographs taken for social media use.  Please ask to be excluded,  if you're not happy with this. Thanks. 


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